So I thought I would try out French Onion Soup. It is fairly simple... it just takes time... over an hour just to caramelize the onions, which I didn't mind. but alas... it does take time. I topped it with Swiss and Parmesan and added some homemade croutons! Delish!
Can I just tell you... I know onions cook down.. but man do they really. 5 Large onions filled a large soup pot almost to the top... and cooked down to about an inch and a half of onions. But they were sooo good!
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